Museum Week is an international online event that is running from 19th to 25th June 2017. Organised in collaboration with UNESCO, the Museum Week is a chance for heritage institutions across the world to share and talk about our passion for heritage with the public through social media. This year we are celebrating equality by dedicating the Museum Week to all women in the world.
The Maritime Archaeology Trust will be sharing with you our take on Museum Week. In collaboration with the Shipwreck Centre and Maritime Museum on the Isle of Wight we will be looking through their collections and bring you artefacts and histories that are linked in with the theme of the day.
First theme of the week is FOOD!
In the artefact collection at the Shipwreck Centre we find an old Virol jar from the SS Camberwell, which was sunk when it struck a mine on the 18th May 1917. Virol was originally produced by the Bovril company in London in 1899 as an experiment. It was advertised as a health product for “children and invalids”. It is “a preparation of bone-marrow” that comes in a brown, sweet and sticky malt extract format. In the early and mid-20th century there was a lingering fear that children would become undernourished while the war rations were kept in place. Virol was a by-product from the brewing industry and full of nutrients. As such the company advertised it as a healthy supplement for growing children, which went down a treat!